We traveled across Japan’s most celebrated tea regions — Shizuoka, Mie, and Kagoshima — carefully selecting the finest first-harvest leaves at the height of their vitality, where flavor, aroma, and craftsmanship converge.
We explored and sampled 100+ to choose the highest quality matcha
For over a year, we engaged with matcha experts and global tastemakers, shaping and refining our vision through their invaluable insight.